Introducing a new idea to the market, Condimento “Ciliegia 16′”.
Ciliegia is a Condiment Balsamic Vinegar produced from the cooked grape must of Modenese grapes and mixed with classic wine vinegars and concentrated cherry juice (20%) to create a unique Sweet Cherry Dressing.
In the kitchen, it is excellent complement to cheeses and cold cuts, in “Primi Piatti” or First Courses to enhance the sweet in pasta, soup or risotto. Tty on meat dishes to enhance and embellish. Than on fruit, desserts, icecream, semifreddos for a surprising cherry flavor. In cocktails to create surprising combinations.
Distributed in a glass 250ml bottle.
